Friptura de miel / Roast lamb

Uitandu-ma printre retetele pe care le-am postat pana acum, am constatat ca nu am nici o reteta de friptura de miel. Asa ca m-am pus pe treaba ca sa rezolv “problema”.
Si fara urma de modestie, trebuie sa va spun ca a iesit delicioasa!
Nu stiu daca e tocmai sezonul potrivit pentru reteta asta dar probabil ca si voi mai aveti prin congelator carne de miel de la Paste, asa ca mine.

Ingrediente:
– 2 pulpe de miel (de aprox. 1.5 kg)
– 1.5 l vin alb demisec
– foi de dafin
– piper mozaic
-tarhon
-coriandru
-nucsoara
-sare
-apa (optional)
Looking through the recipes I’ve posted before, I found that I have no recipe for roast lamb. So I set to work to solve the “problem”.
And without a trace of modesty, I have to say that it came out delicious!
I do not know if it’s the right recipe for this season but you probably have in the freezer some lamb from Easter, just like I did.

Ingredients:
– 2 legs of lamb (approx. 1.5 kg each)
1.5 l semi-dry white wine
bay leaves
mosaic pepper
tarragon
coriander
nutmeg
salt
water (optional)
  

Am preparat o marinata din jumatate din cantitatea de vin si condimente. Am pus-o intr-un bol cu peretii inalti dupa care am pus carnea de miel. Aceasta trebuie sa fie acoperita de marinata.
Am pus folie alimentara peste bol dupa care  l-am bagat in frigider.
Carnea a stat la marinat in jur de 12 ore. 
I prepared a marinade with half of quantity of wine and spices. I put it in a bowl with high walls and then I put the lamb. Meat should be covered with marinade.
I put plastic foil over the bowl and after I put it in the refrigerator.
The meat was marinated for about 12 hours.

Carnea se scoate din marinata si se pune intr-o tava. Se adauga tarhon proaspat si putin piper dupa care se toarna vinul. Eu am mai adaugat si o ceasca de apa. Apoi tava se pune in cuptor.
Carnea se intoarce de pe o parte pe alta de cateva ori pana cand se rumeneste frumos. Eu am pregatit-o la foc mic, asa ca a durat destul de mult pana a fost gata (in jur de 3 ore).
Remove meat from the marinade and put it in a pan. Add fresh tarragon and pepper and then put the rest of the wine. I added a cup of water. Then it put the tray in the oven.
The meat must be turned from side to side several times until it browns nicely. I prepared it with small fire, so it took quite long before it was ready (about 3 hours).

Carnea a fost foarte frageda, nu a avut miros patrunzator si nu a ramas cu multa grasime.
The meat was very tender, had no smell and didn’t left too much fat.



Noi am servit aceasta friptura de miel cu niste salata verde si garnitura de legume la abur. Delicios!
We served the roasted lamb with some salad and garnish of steamed vegetables. Delicious!

28 comments
  1. Lamb, how nice!!! Maybe good for grilling, on real coal, too? Are there any specialities with lamb for summer?

  2. I guess it would be a good idea to try to grill the lamb. I don't see why you shouldn't.
    I didn't look for a summer recipe but I promise that I will and I will come back with a recipe. 🙂
    Thanks for stopping by!

  3. This lamb looks so delicious! Great recipe!

  4. Thank you, Chef Fresco!

  5. Lovely lamb recipe, thanks for the recipe to try. Our go to entertaining meat is currently lamb and we are always surprised how few of our guest have tried.

  6. Medifast Bars, I'm glad that you like my recipe! I hope that it will help you to make lamb more popular among your clients.
    Thanks for visiting!

  7. Eu cum de n-am vazut postarea asta?? ah. … cred ca deja ma imbolnaveam ;))) Sunt innebunita dupa miel, desi al meu nu mananca … nu-mi pasa ca nici nu ingrasa prea tare carnea nu? imi place cu rozmarin.. si ofc marinat si apoi la cuptor.. cu articook.. arata demential mieluselul tau!!! pupici

  8. Multumesc, Anto! 🙂
    Cand mai fac am sa te invit sa gusti si tu o bucatica.

  9. I’m having a small problem. I’m unable to subscribe to your rss feed for some reason. I’m using google reader by the way.

  10. I discovered your blog site website on google and appearance some of your early posts. Preserve up the great operate. I just extra increase Feed to my MSN News Reader. Looking for toward reading far more by you later on!…

  11. Paid phone search services usually go with access to unlimited lookups, discounted background and cell phone reports, and an advanced People Search. You can use the peop search application to find old classmates, long lost relatives, or former co-workers.

  12. hi and thanks for the actual blog post ive recently been searching regarding this specific advice on-line for sum hours these days as a result thanks

  13. I like the helpful information you provide in your articles. I’ll bookmark your blog and check again here regularly. I am quite sure I’ll learn many new stuff right here! Good luck for the next!

  14. This is a good blog. Keep up all the work. I too love to blog. This is great everyone sharing opinions

  15. Thanks for sharing excellent informations. Your web-site is very cool. I’m impressed by the details that you have on this web site. It reveals how nicely you perceive this subject. Bookmarked this web page, will come back for extra articles. You, my pal, ROCK! I found simply the information I already searched all over the place and simply couldn’t come across. What a perfect web-site.

  16. Your web has proven useful to me.

  17. Are you sick and tired of being bored? You’ll never have a dull moment if you visit http://camgirl.pw It’s by far the most exciting site on the internet. There, you’ll be able to talk to all kinds of hot babes. Don’t be surprised if everyone at work asks why you’re so happy. You don’t need to tell them that you visit this site each and every day. It’ll be your little secret.

  18. There are some of you out there who probably haven’t heard of http://www.camgirl.pw This is one of those must see sites. It’s full of extremely attractive ladies. You’re going to want to put down your sandwich when visiting this site. It’s impossible to focus on anything but the babes they have to offer.

  19. The the next occasion Someone said a weblog, Hopefully so it doesnt disappoint me approximately this. What i’m saying is, I know it was my choice to read, but I actually thought youd have something interesting to express. All I hear is often a number of whining about something that you could fix if you werent too busy searching for attention.

  20. I really liked your article post.Thanks Again. Cool.

  21. I added a new list today. I’m going to try to find new sites in a slightly different way. Read all about it by clicking the link above.

  22. The week has just begun and that means it’s time to relieve some stress. You’ve got plenty of work ahead of you. You’ll need all the relaxation you can sneak in. No one can melt the stress like a cam girl can. At http://www.camgirl.pw you’re sure to find a cutie that will make you forget all about whatever was stressing you out.

  23. Here’s a new list of free proxies. I hope you all are having a great Monday.

  24. I’ve got a fresh new list of free proxies. I hope you all can put them to good use.

  25. Right now you could be having a whole lot of fun. All it takes is visiting http://www.camgirl.pw There’s no site out there more fun than that one. It’s loaded with girls who know how to treat a man right. They’ll make sure your day is a very good one.

  26. Good! Interesting info over here. It is pretty worth enough for me. In my view, if all web owners and bloggers made good content as you did, the web will be much more useful than ever before.| I could not resist commenting. I ‘ve spent some time searching for such article. I will also share it with some friends interested in it. I’ve just bookmarked this website. Now with the task done, I will watch some online Cams. Gracias!!! Greetings from Barcelona!

  27. generic viagra soft tabs online viagra viagra dose [url=http://viagracefo.com/]what would happen if a girl took viagra[/url]

  28. I just added a brand new list. I hope you all are having a great week. I’m trying new methods to find more links. Check out my site to see the results.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.